If you’re a fan of slow-cooked meats, bold flavors, and hearty meals, then the Eat Meat Smokehouse menu is something you’ll want to explore. Known for its dedication to authentic smoking techniques and quality ingredients, Eat Meat Smokehouse offers a wide variety of options for barbecue lovers. Whether you’re looking for tender brisket, fall-off-the-bone ribs, or classic sides that complement the meat perfectly, there’s something for everyone on the menu. This guide will walk you through the most popular offerings, specials, and flavors that make this smokehouse a favorite spot for meat enthusiasts.
Signature Smoked Meats
Texas-Style Brisket
The Texas-style brisket at Eat Meat Smokehouse is one of the standout items on the menu. Smoked low and slow for up to 14 hours, this brisket is seasoned with a traditional dry rub and cooked until it develops a rich bark on the outside while remaining juicy inside. Each slice delivers a perfect balance of smokiness and savory beef flavor.
St. Louis Ribs
These meaty ribs are dry-rubbed and smoked to perfection. The meat is tender enough to fall off the bone but still retains enough structure to pick up with your fingers. Served with a choice of sweet, spicy, or tangy barbecue sauces, these ribs are a must-try for any BBQ lover.
Pulled Pork
Eat Meat Smokehouse’s pulled pork is slow-cooked for hours until it reaches the ideal level of tenderness. Shredded by hand, it’s mixed with a light vinegar-based sauce that enhances the flavor without overpowering it. Pulled pork is available as a plate or inside a sandwich for a convenient and satisfying meal.
Smoked Sausages
The sausages are made in-house using a blend of spices and high-quality cuts of meat. Smoked until they’re perfectly crisp on the outside and juicy on the inside, they’re served either whole or sliced and make a great addition to any meat platter.
Meat Combos and Platters
Two-Meat Combo
If you’re having trouble choosing, the two-meat combo is a great way to sample more than one favorite. You can combine options like brisket and pulled pork or ribs and sausage, served with two classic sides and a slice of cornbread or Texas toast.
Family Feast
Designed for groups or large appetites, the Family Feast includes generous portions of brisket, ribs, pulled pork, and sausages. It’s served with large helpings of sides and bread, making it ideal for sharing during gatherings or weekend meals.
Smoked Chicken Plate
For those who prefer poultry, the smoked chicken is juicy and flavorful, seasoned with house spices and finished in the smoker. It’s served in quarter or half-bird portions, accompanied by sides like mac and cheese or coleslaw.
Classic and Creative Sides
No barbecue meal is complete without delicious sides. The Eat Meat Smokehouse menu includes both traditional and unique options:
- Mac and Cheese Creamy, cheesy, and baked until golden on top.
- Baked Beans Made with smoked meat drippings and a hint of molasses.
- Coleslaw Fresh and crunchy, made with a tangy dressing to balance the richness of the meat.
- Potato Salad Classic Southern style with mustard, eggs, and pickles.
- Cornbread Soft, slightly sweet, and perfect for soaking up sauces.
- Fried Okra Crispy bites of okra that are great for snacking or pairing with your meat.
Sandwiches and Burgers
Brisket Sandwich
This sandwich features thick slices of smoked brisket served on a toasted bun with pickles and onions. It can be ordered with or without sauce, depending on your preference.
Pulled Pork Sandwich
Loaded with slow-smoked pulled pork and topped with coleslaw, this sandwich is both juicy and crunchy, delivering a satisfying texture and flavor in every bite.
Smokehouse Burger
The Smokehouse Burger combines a grilled beef patty with smoked bacon, cheddar cheese, crispy onions, and barbecue sauce. It’s a popular choice for those looking for something a bit different from traditional barbecue plates.
Vegetarian Options and Salads
While Eat Meat Smokehouse is focused on meats, there are still a few options for those seeking lighter or meat-free meals.
- Grilled Veggie Plate Includes seasonal vegetables grilled and lightly seasoned, served with a side of cornbread.
- Garden Salad A fresh mix of greens, tomatoes, cucumbers, onions, and croutons, with dressing options available.
- Mac and Cheese Bowl Hearty enough to be a main dish, this option works well for vegetarians and cheese lovers alike.
House Sauces and Seasonings
Eat Meat Smokehouse offers a variety of house-made sauces that enhance the flavors of each meat without overwhelming them. These sauces are served on the side so you can control how much you add:
- Original BBQ A balanced blend of sweet, tangy, and smoky.
- Spicy BBQ A kick of heat for those who like it bold.
- Vinegar Sauce Thin, tart, and ideal for pulled pork.
- Honey Mustard Mild and sweet, great with chicken or sausage.
Drinks and Desserts
Drink Selection
The drink menu includes soft drinks, sweet tea, lemonade, and a rotating selection of craft sodas. For adults, some locations also offer local beers or bourbon pairings.
Desserts
Don’t forget to finish your meal with a classic Southern dessert:
- Pecan Pie Sweet, nutty, and served warm.
- Banana Pudding Creamy layers of pudding, bananas, and vanilla wafers.
- Peach Cobbler Baked fruit with a buttery topping, often served with a scoop of vanilla ice cream.
Daily Specials and Events
Eat Meat Smokehouse frequently offers daily specials, making each visit a new experience. These may include:
- Brisket Wednesdays Discounted brisket plates all day.
- Rib Fridays Full racks at special pricing.
- Smoked Wings Night A variety of wings with different dry rubs and sauces.
Some locations also host live music on weekends, themed food nights, or barbecue competitions that let customers get more involved with the smokehouse community.
The Eat Meat Smokehouse menu offers a robust and satisfying selection of smoked meats, rich side dishes, sandwiches, and more. Whether you’re stopping by for a quick lunch or planning a weekend family feast, the variety and quality of options make it a top destination for barbecue lovers. With slow-cooked craftsmanship and bold flavors at its core, Eat Meat Smokehouse delivers a true Southern-style barbecue experience in every bite.